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About Us

Greenberg Engineering brings decades of proven experience in Israel, the USA, Africa, and China. This includes successful projects in:

Greenberg Engineering’s team, which includes food technology, biotechnology, and mechanical engineers as well as draftspersons, is led by:

Eng. Yinon Grinberg, CEO

Yinon brings over 25 years of senior managerial experience in the food industry. He has served as the CTO of the meat analogue factory at Soglowek Food Group, was the GM of Bar Hagil Dairy, a Food Technologist at Tnuva, and the CTO of Davidovich Backery. He holds an MBA from the University of Haifa, an M.Sc. in food engineering and biotechnology from the Technion – Israel Institute of Technology, and a B.Sc. in life sciences and biochemistry from Bar-Ilan University.

Eng. Nir Kedem, CTO

Nir brings over 29 years of senior managerial experience in the food industry. He has served as the CTO of A.T.A Biga, was the CTO and COO of Cham 2000 – Food Industries, the CTO of Yakin-Sanlakol, a Quality Manager at Tnuva and a factory manager at several companies, e.g. at Elite. He holds an MBA from the University of Derby (Israeli extension) and a B.Sc. in food engineering and biotechnology from the Technion – Israel Institute of Technology.

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